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Series:Certificate in Chocolate Tasting
This hands-on Chocolate Certification program introduces learners to the sensory, technical, and production aspects of fine and craft chocolate. Designed for culinary professionals, food entrepreneurs, and chocolate enthusiasts, the program explores cacao origins, chocolate making processes, and formal tasting methodologies used by professionals in the chocolate industry. By registering in the series you are enrolling in both Level 1 and Level 2 at a discounted rate.
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Key Details

Tuition:  $1,999.00





Schedule Information

Class Name (Course #/Class ID) Location Start Date Class Schedule
Level 2 Certificate in Chocolate Tasting (5340011 /65909) CNM Robert P. Matteucci Hall 04/07/2026 Daily - Tue,Wed,Thu 3:30 PM - 9:00 PM; 3 sessions starting 4/7/2026, ending 4/9/2026
Level I Certificate in Chocolate Tasting (5340003 /65908) CNM Main Campus 04/10/2026 Weekly - Fri 9:00 AM - 4:00 PM; starting 4/10/2026, ending 4/10/2026 (New lessons are released None specified)